Salsa

⏲️ Prep time: 5 min

🍳 Cook time: 0 min

🍽️ Servings: 14

Ingredients

1 1/4 lbs (600 grams) tomatoes

1 14.5 oz (400 grams) canned tomatoes

1 green onion

1 red onion

1 jalapeño pepper

1 handfull fresh cilantro

1 clove garlic

1/2 lime, juice squeezed (optional)

1 chili pepper (optional)

1/4 tsp ground cumin (optional)

Directions

1. Add all ingredients to a food processor and burst shortly for desired degree

of chunkyness.

2. Refrigerate until consumption. (max 1 week)